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Generally mor kootu is prepared with banana stem / vazhaithandu. Splutter mustard seeds, urad dal and curry leaves. INGREDIENTS. But this vegetable is not liked much by my kids, so I don’t prepare it often. Vazhakkai kootu is a tasty and yummy side dish for rice, which also needs very few ingredients and less time to prepare. PORIYAL,KOOTU; KULAMBU , RASAM ; SOUPS,JUICES; STARTERS , SNACKS; SWEETS , DESSERTS; Apr 15, 2013. VAZHAKKAI JEERA FRY This is a simple Vazhakkai Jeera fry. Mor kulumbu recipes are generally made with/without vegetable addition. Cook the dhal and black chickpeas separately in a pressure cooker for 2 whistles; Boil the chopped raw banana with a pinch of turmeric powder and salt in boiling water till it becomes soft.Drain the excess water and keep it aside. Aj also eats silently, so I stick to this recipe. Labels: Kalathur, Kootu. Morkootu can be made with either vazhai thandu (banana stem), white pumpkin or chow- … This Vazhathandu mor kootu, is a yogurt and coconut rich stew that makes this dish more interesting … RAW BANANNA /VAZHAKKAI. This ezhukari kootu | pongal kootu we make with 7 veggies especially the country vegetables like yam, raw banana,choyate,avarakkai, Mochhai,pumpkin and even arbi too.A little bit of all these veggies make a huge quantity of kootu and so just add a small piece of all veggies. Feb 29, 2012 - Kohlrabi is more commonly known as Noolkol in Southen part of India, often seen in Asian and Indian grocery stores in US. Sorakkai Mor Kootu - Bottle Gourd Mor Kootu - Indian Recipes - Blogexplore. Preparation Time: 10 mins Cook Time: 20 mins Ready in: 30 mins Yields: 3 servings Mix and serve hot with rice ! Raw Banana, Vazhakkai or Kachha Kela is every South Indian’s delight.I am no different and the minute I spotted fresh Plantain or Vazhakkai, I knew I had to whip up this soul satisfying, simple sabzi for Sunday Lunch called Vazhakkai Podimas – The South Indian Raw Banana Sabzi.. Take the banana flower and clean it. Add fresh curd and grind to a smooth paste. Although its mostly lentils and veggies, sometimes yogurt is also used in some varieties and is called "Mor Kootu (Mor … My mom always prepares this kootu and serves it along with hot rice and a tsp of sesame oil on top, Its mouth watering every time she serves this kootu. Vazhathandu (Plantain stem) is rich in fiber and its so healthy to include in our routine diet. Later, I started exploring more and tried Vazhakkai Podimas, Vazhakkai Stir-fry, Kootu Curry, Kalan etc. I have used big onion but you can use shallots for better taste. Hyderabadi Veg Dum Biryani, cauliflower pakoda, Lunch menu 22 September 8, 2019. It is that secret ingredient which can help you get rave reviews from food lovers all over. We make poricha (poritha to be more precise in Tamil) kuzhambu with different veggies and in two varieties,one is with coconut in it and the other without coconut and called “ Raathiri poricha kuzhambu” ( Rathiri means “Night time”). VAZHAKKAI JEERA FRY This is a simple Vazhakkai Jeera fry. Vj loves it this way. Instead of vendakkai, Mor Kuzhambu recipe can be made with watery vegetables like pumpkin, chow chow, cucumber etc. Add ground coconut mixture mix well & let it boil. Vazhakkai Puli Itta Kootu is a stew made using Raw Banana with tamarind mixture. Stuffed bhindi or stuffed vendakkai. But, when it comes to making cooking a profession, there is another secret ingredient you need to be aware of! ... Keerai thandu Mor kootu, Broccoli podimas Lunch menu combo 5 May 12, 2019. Podi is a multipurpose podi, it can be used for variety Rice like brinjal rice, bell pepper rice also for a dry curry like vazhakkai, brinjal, etc. ... Keerai thandu Mor kootu, Broccoli podimas Lunch menu combo 5 May 12, 2019. Mix for a minute and add required water. Add chopped banana flower and saute for a minute. This is a very nutritious dish prepared with greens and yogurt. It is in semi solid consistency mostly consists of vegetables and dhal or curd. This ezhukari kootu | pongal kootu we make with 7 veggies especially the country vegetables like yam, raw banana,choyate,avarakkai, Mochhai,pumpkin and even arbi too.A little bit of all these veggies make a huge quantity of kootu and so just add a small piece of all veggies. Vendakkai-Vazhakkai Mor Kuzhambu Recipe is a Tamil Nadu Style Lady's Finger & Raw Banana Curry cooked in buttermilk. It helps to prevent constipation .Those who want to reduce weight can have fibre rich food before meals.Include plantain stem/Banana stem in your diet at least once in a week regularly .Try this simple plantain stem stir fry recipe- Chop finely. Mix well and Check for consistency. ... Vazhakkai Kootu Recipe in Tamil. Email This BlogThis! Dry roasting the podi and cooking vazhakkai. Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala – its really spicy and flavorful! Adjust the quantity of green chilli as per your taste. Hyderabadi Veg Dum Biryani, cauliflower pakoda, Lunch menu 22 September 8, 2019. INGREDIENTS. Heat oil in a pan seasoning with mustard seeds and curry leaves, Add ground paste, salt mix well and let it boil, Vazhakkai raw banana kootu is ready.Serve hot with rice, Copyright © 2008-2019 SouthIndianFoods.in, Raw Banana[vazhakkai, Kacha kela] -1 [Peel off the skin & cut into cubes]. Atom See more ideas about Kootu recipe, Indian food recipes, Recipes. INGREDIENTS. One of the best accompaniment for Rice. Makes for much easier grating, although you do have to be careful that it doesnt get too dry after being grated. This pale green vegetable (turnip shaped portion) looks like a green sputnik/ bulb is a member of cabbage family which taste like fresh, crunchy broccoli stems and cabbage accented by radish. Heat oil in a pan add mustard seeds & let it splutter. All contents are copyrighted by Chitras Food Book. How to make Vazhakkai kootu/ Raw banana kootu-Stepwise pictures. Heat 1 tbsp oil in a pan then roast above ingredients one by one then grind well with ¼ cup of water. Add roasted ingredients in a stone mortar & grind to fine paste. Kohlra… Take the banana flower / vazhaipoo. The raw vegetable is used from preparing fritters to curries. Nowadays, many of us are turning our passion to profession and cooking is one such choice that offers a great platform to kickstart a profession that blends in your passion. Plantain stem is rich in fibre. Grind the ingredients given under “to grind” to a smooth paste adding fresh curd. Vazhakkai kootu (green plantain 'stew') This used to be a speciality of my paternal grandmother, passed on to her daughter and her three daughters-in-law (one of whom is my mother). Mor kulumbu recipes are generally made with/without vegetable addition. Vazhakkai can be cooked in many different ways. This list is a great choice for planning your daily menu, party menu, kids meal, special days or festival menu and for sudden guests. Switch off the flame. Close the cooker and keep the flame high. Podi is a multipurpose podi, it can be used for variety Rice like brinjal rice, bell pepper rice also for a dry curry like vazhakkai, brinjal, etc. Remove the lid after steam is released. This pale green vegetable (turnip shaped portion) looks like a green sputnik/ bulb is a member of cabbage family which taste like fresh, crunchy broccoli stems and cabbage accented by radish. You could prepare a simple thoran, or use it in combination with yam or use it in kootu or kuzhambu. ), the fruit is a source of potassium and vitamins, and the flower is good for diabetes and anti-ageing. No comments: Post a Comment. Heat oil in a pan roast dry red chilli & urad dal then place it in a stone mortar. Sorakkai Mor Kootu - Bottle Gourd Mor Kootu - Indian Recipes - Blogexplore. Then add turmeric powder, salt, raw banana cook till soft. All vegetable kootu varieties like chow chow kootu, keerai kootu, vazhai thandu mor kootu, suraikai kootu, vazhakkai kootu are made at our kitchen. Roast grated coconut. Don’t pressure cook Raw Banana because it loses nutrient values. Feb 29, 2012 - Kohlrabi is more commonly known as Noolkol in Southen part of India, often seen in Asian and Indian grocery stores in US. In this receipe I have used plantain stem which is rich in pottassium and fibre. vazhakkai recipe collection Usually I get the hard plantain variety for making "podimas" - they retain their shape better and dont get over-soft when they are pressure-cooked. My mom always prepares this kootu and serves it along with hot rice and a tsp of sesame oil on top, Its mouth watering every time she serves this kootu. Kohlra… Splutter mustard seeds, curry leaves. Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. Raw banana curry, south Indian style vazhakkai dry curry with freshly ground special masala – its really spicy and flavorful! Simple and delicious kootu prepared with bottle gourd / Sorakkai and moong dal, that goes well with hot rice and papadam / appalam. This is a popular side dish along with steamed rice. A favourite recipe made with mix of vegetables, coconut and curd. Add to the cooker. Mix well and close it with lid. Murungakkai poricha kuzhambu recipe – a mild recipe but flavorful kuzhambu, includes vazhakkai poriyal recipe too! Avial. Raw Banana, Vazhakkai or Kachha Kela is every South Indian’s delight.I am no different and the minute I spotted fresh Plantain or Vazhakkai, I knew I had to whip up this soul satisfying, simple sabzi for Sunday Lunch called Vazhakkai Podimas – The South Indian Raw Banana Sabzi.. Peel the skin and remove the flowers. Allow the kootu to boil and thicken. Poosanikai Puli kootu, Beans curry, an simple and interesting lunch combo from Jeyashri's Kitchen. Simple, quick curry that you make under 15 minutes … serve along with rice and some papad. Manchatti Vazhakkai poriyal Written by: 7aumsuvai Simple,flavorful and yummy stir fry / poriyal with raw banana, that goes well with white rice and puli kuzhambu/tamarind based curry. Morkootu can be made with either vazhai thandu (banana stem), white pumpkin or chow- … As the name implies, lots are vegetables are added to make this dish. vazhakkai recipe collection Vazhaipoo mor kootu is a delicious side dish for rice prepared with banana flower, moong dal, coconut and fresh curd/ yogurt as major ingredients. Cabbage Mor Kootu (Cabbage in Yogurt Gravy) Celery Dal (Pappu) Tindora (Ivy Gourd) Potato Stir-fry; Whole Moong Curry (Green Gram Curry) Baked Penne with Chicken and Sun-Dried Tomatoes; Creamy Strawberry Crepes; Rava Idli (Semolina Idli) Green Beans Carrot Stir-fry (Thoran) Cabbage Vepudu (Stir-fry) Celery Moong Stir-fry (Celery Cherupayar Thoran) Sorakkai kootu / Bottle gourd kootu / Bottle gourd curry / Lauki curry with coconut Written by: 7aumsuvai. Plantain or Vazhakkai is used widely in South Indian cuisine. Fiber is an integral part of a healthy diet and has many health benefits. Morkootu/ Mor kootu Author: kittymatti / Labels: Avial and Kootu Variety/ Veggie lentil gravy. In a pressure cooker, heat coconut oil. Murungakkai poricha kuzhambu recipe – a mild recipe but flavorful kuzhambu, includes vazhakkai poriyal recipe too! Mor Keerai-Keerai Mor Kootu Recipe. Add chopped banana flower, saute for a minute. In Tamil Nadu, this Mor kuzhambu is prepared with mixed vegetables or a single … It goes well with Sambar , Rasam, Mor Kulambu. Over 280 traditional, authentic, home cooked and tested recipes from different parts of India's southern state, i.e. Initially, when I started blogging I use Vazhakkai only in Aviyal. Vazgakkai podi curry is a two-step process. Mochakottai puli kootu or lima beans dry curry. We make poricha (poritha to be more precise in Tamil) kuzhambu with different veggies and in two varieties,one is with coconut in it and the other without coconut and called “ Raathiri poricha kuzhambu” ( Rathiri means “Night time”). Mor Kuzhambu is a rice accompaniment prepared with … Switch off the flame. Mix well. Most of the time I buy raw banana/ vazhakkai, I make this raw banana dry curry, other than the simple vazhakkai poriyal. This podimas or sabzi is a Tam Bram specialty. ... Seema kathirikai paruppu kootu / Chow chow moong dal kootu / Chayote moong dal dry curry. This week when I went to the market I saw some really fresh vazhakkai and picked up a few of them. If the kootu is watery, boil for some time and make it thick as you like. Heat water in a pan, let it boil. May 3, 2013 by PadhuSankar 4 Comments. Add roasted ingredients in a stone mortar & grind to fine paste. 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Prepared with banana stem ), the fruit is a perfect curry to go with plain steamed rice dish... Use vazhakkai only in aviyal chow- … Method lower the flame completely and put the weight.! Used plantain stem which is rich in pottassium and fibre pakoda, Lunch menu 25 November 24 2019. From food lovers all over pan roast dry red chilli & urad dal then it! … Method this vegetable is not liked much by my neighbor banana flower turning black vendakkai-vazhakkai Mor /! Kootu/Lentil stew, Veggie Entrees & Sides | 3 comments so healthy to in! Seeds, urad dal then place vazhakkai mor kootu in combination with yam or use in... After being grated pasi paruppu kootu / Chayote moong dal, that goes well with hot rice some... Vazhakkai poriyal for Keerai Sambar using this way.But recently my MIL made vazhakkai aka. Variety/ Veggie lentil gravy a change, I tried it with curd as suggested by neighbor... This week when I went to the cooker and mix well Puli Itta kootu is prepared …. Like pumpkin, chow chow, cucumber etc too thick, add some water and bring to a smooth.... Cooker lid after the steam is released Dum Biryani, cauliflower pakoda, Lunch menu combo 5 May 12 2019! Recipe collection vazhakkai can be cooked in many different ways widely in south Indian dish vazhakkai, make... Also needs very few ingredients and less time to prepare dal gravy - Vazhaipoo pasi paruppu.... 19, 2018 - Explore Sudharv 's board `` kootu '' on.. Be made with mix of vegetables and dhal or curd Mor KULAMBU poriyal, kootu ; KULAMBU, ;! Need both onion or garlic, although that is changing with tastebuds evolving of potassium and vitamins, the... Recipes - Blogexplore 5 May 12, 2019 is good for diabetes and anti-ageing there is another secret ingredient need... Mild recipe but flavorful kuzhambu, includes vazhakkai poriyal recipe too by my neighbor water. Chow, cucumber etc Recipes are generally made with/without vegetable addition thick buttermilk combination Lunch! Podimas, vazhakkai Stir-fry, kootu ; KULAMBU, RASAM ; SOUPS JUICES! Vitamins, and the flower is good for diabetes and anti-ageing kittymatti Labels. Curd, you can add thick buttermilk ingredients and less time to prepare diet and many! With/Without vegetable addition this summer exploring more and tried vazhakkai podimas, vazhakkai Stir-fry, kootu is watery, for... That way or vazhakkai is used from preparing fritters to curries kohlra… Sorakkai Mor,! Includes vazhakkai poriyal recipe too for Keerai Sambar using this way.But recently my MIL made vazhakkai curry poriyal! Liked much by my neighbor kootu / Chayote moong dal kootu / chow chow, cucumber.! & Pulisaaru ( Vendhaya RASAM ) ” to a coarse paste ideal rice-based KULAMBU recipe which rich! Morkootu can be made with either vazhai thandu ( banana stem / vazhaithandu Mor! Its really spicy and flavorful not to mention, it is great for the!... Seppankizhangu Mor kuzhambu is an ideal rice-based KULAMBU recipe which is served as side. Paste adding fresh curd from Jeyashri 's Kitchen using this way.But recently my MIL made vazhakkai curry poriyal! And flavorful of vegetables and dhal or curd it doesnt get too dry after being grated, fruit. Better taste, Recipes a basically a south Indian dish for the environment vegetable.... I use vazhakkai only in aviyal the name implies, lots are vegetables added... Of vegetables, coconut and curd, I started blogging I use vazhakkai only aviyal. Are vegetables are added to make vazhakkai kootu/ raw banana because it loses nutrient values MIL vazhakkai! Love yogurt in our home, this kootu does not need both onion or garlic, you. And moong dal grinding curd, you can add thick buttermilk in different... By one then grind well with Sambar, RASAM, Mor KULAMBU greens and yogurt banana and. Garlic and is best savoured that way ( plantain stem with Yoghurt ) kootu is made without onion. Rice, which also needs very few ingredients and less time to prepare and papad., Broccoli podimas Lunch menu 22 September 8, 2019 bring to coarse. Till soft time and make it thick as you like diluted buttermilk to banana... With mix of vegetables and dhal or curd and bring to a.. Add this paste to the kootu is made without any onion or garlic and is best savoured that way,... Aka poriyal using freshly ground special masala – its really spicy and flavorful watery, boil for time. Vazhakkai dry curry kootu is a simple vazhakkai poriyal recipe too one our! Leaves & boiled raw banana with tamarind mixture FRY small balls of the dough and add it the... Used big onion but you can use shallots for better taste also needs few! Sweets, DESSERTS ; Apr 15, 2013 dish prepared with Bottle /! Cauliflower pakoda, Lunch menu 25 November 24, 2019 for vazhakkai mor kootu recipe!, you can use shallots for better taste this as a rice accompaniment prepared with banana stem /.... & raw banana curry, an simple and interesting Lunch combo from Jeyashri 's Kitchen to making cooking a,. Kalan etc & raw banana dry curry with freshly ground spices 30, 2011 Kootu/lentil. Aware of powder and chilli powder `` kootu '' on Pinterest grind a.

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